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Delicious Sweet Hawaiian Crockpot Chicken served on a plate with garnishes.

Sweet Hawaiian Crockpot Chicken

This dish combines tender chicken with sweet and savory flavors, perfect for a comforting weeknight dinner or a special gathering.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Dinner, Main Course
Cuisine American, Hawaiian
Servings 6 servings
Calories 500 kcal

Ingredients
  

Main Ingredients

  • 2 lbs Boneless, skinless chicken breasts or thighs Protein source
  • 1 cup Pineapple (fresh or canned) Adds sweetness and moisture
  • 1 cup Red or yellow bell peppers Adds color and crunch
  • 1 medium Yellow or white onion Adds sweetness and depth
  • 3 cloves Fresh garlic Adds aromatic flavor
  • 1/2 cup Soy sauce Provides umami and saltiness
  • 1/4 cup Honey Adds sweetness
  • 1/4 cup Ketchup Offers a slight tang
  • 2 tbsp Rice vinegar Adds acidity and balance
  • 2 tbsp Cornstarch Thickens the sauce
  • 1 tbsp Sesame seeds Optional, for garnish
  • 2 stalks Green onions Optional, for freshness
  • 1/4 cup Cilantro Optional, for an herbal note
  • 4 cups Rice or noodles For serving

Instructions
 

Preparation

  • Begin by placing your boneless, skinless chicken breasts or thighs in the bottom of the crockpot.
  • Chop the bell peppers, onion, and garlic. Layer these vegetables on top of the chicken.
  • In a mixing bowl, combine the pineapple (including the juice), soy sauce, honey, ketchup, and rice vinegar. Mix well.

Cooking

  • Pour the sauce over the layers in the crockpot ensuring everything is well-coated.
  • Cover the crockpot and cook on low for 4-6 hours or on high for 2-3 hours.
  • Once cooked, shred the chicken using two forks directly in the crockpot.
  • To thicken the sauce, mix cornstarch with cold water to create a slurry and stir this into the sauce in the crockpot.
  • Let it mix for an additional 10-15 minutes.

Serving

  • Scoop the chicken and sauce over a bed of rice or noodles.
  • Garnish with sesame seeds, green onions, or cilantro before serving.

Notes

Ensure even cooking by layering ingredients correctly. Use fresh pineapple for the best flavor, and adjust seasoning to taste before serving.

Nutrition

Serving: 1gCalories: 500kcalCarbohydrates: 45gProtein: 35gFat: 15gSaturated Fat: 3gSodium: 800mgFiber: 2gSugar: 12g
Keyword comfort food, crockpot chicken, easy dinner, Hawaiian Chicken, Slow Cooker Recipe
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