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–+ servings

Marry Me Chicken

A creamy and comforting chicken dish with rich flavors, perfect for weeknight dinners and gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 600 kcal

Ingredients
  

Main Ingredients

  • 3 pounds boneless, skinless chicken breasts Lean protein
  • salt to taste Enhances flavor
  • black pepper to taste Adds subtle spice
  • 2 tablespoons olive oil For cooking, adds moisture
  • 2 tablespoons minced garlic Aromatic flavor
  • ¾ cup low-sodium chicken broth Adds moisture and depth
  • ½ cup heavy cream Creates a rich sauce
  • ½ cup grated fresh parmesan cheese Adds creaminess and a savory note
  • 1 cup sun-dried tomatoes Provides a tangy flavor
  • 1 teaspoon dried oregano Adds earthiness
  • ½ teaspoon crushed red pepper flakes Offers a hint of heat
  • chiffonaded fresh basil For garnish, adds freshness
  • additional grated fresh parmesan cheese For garnish, adds visual appeal

Instructions
 

Preparation

  • Start by seasoning the chicken breasts with salt and black pepper, ensuring that each piece is evenly coated.
  • In a large skillet, heat the olive oil over medium heat and add the seasoned chicken breasts. Sear undisturbed for about 5-7 minutes on one side until golden brown.
  • Flip the chicken breasts over and add the minced garlic to the skillet. Sauté for about 1 minute until fragrant.

Cooking

  • Pour in the low-sodium chicken broth and let it come to a gentle simmer.
  • Add the heavy cream to the skillet, stirring gently to combine.
  • Incorporate the grated parmesan cheese, stirring until it melts into the sauce.
  • Add the sun-dried tomatoes, dried oregano, and crushed red pepper flakes.
  • Allow the skillet to simmer for an additional 5-10 minutes to fully cook the chicken and let the flavors meld.
  • Sprinkle the chiffonaded fresh basil over the top just before serving.
  • Finish with an additional sprinkle of grated parmesan cheese for garnish.

Notes

For best results, consider marinating the chicken in olive oil, garlic, and spices for a couple of hours before cooking. Be careful not to overcook the chicken and adjust crushed red pepper flakes to taste.

Nutrition

Serving: 1gCalories: 600kcalCarbohydrates: 10gProtein: 50gFat: 40gSaturated Fat: 20gSodium: 700mgFiber: 2gSugar: 3g
Keyword chicken, comfort food, creamy chicken, easy dinner, Quick Recipe
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