Main Ingredients

• 1 lb Boneless, skinless chicken breast Provides lean protein
• 2 cups Rotisserie chicken Optional; adds convenience and flavor
• 2 medium Carrots Adds sweetness and color
• 2 stalks Celery Provides crunch and mild flavor
• 1 cup Peas Brings a pop of sweetness and texture
• 1 cup Green beans Optional; adds freshness and color
• 1 cup Corn Optional; contributes sweetness and texture
• 4 cups Low-sodium chicken broth Serves as a flavorful base
• 4 cups Homemade broth or vegetable broth Optional; enhances flavor
• 1/3 cup Whole wheat flour Thickens the soup
• 1 cup Greek yogurt Adds creaminess and protein
• 2 tbsp Cornstarch Gluten-free option for thickening
• 1 tsp Fresh thyme Imparts an earthy aroma
• 1/4 cup Fresh parsley Adds brightness and color
• 1 tsp Salt Enhances overall flavor
• 1/2 tsp Pepper Provides warmth
• 1/4 tsp Cayenne pepper Optional; adds heat
• 1 tbsp Paprika Optional; offers warmth and color
• 2 tbsp Olive oil For sautéing and flavor
• 1 medium Onion Adds sweetness and depth