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Delicious easy honey garlic chicken served with vegetables on a plate

Easy Honey Garlic Chicken

A quick and comforting dish that balances sweet and savory notes, perfect for busy weeknights or family gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 1 lb boneless skinless chicken breast, cut into 1-inch cubes
  • 2 teaspoons cornstarch for a light coating
  • Kosher salt and freshly ground black pepper, to taste
  • 1 tablespoon olive oil for sautéing
  • 1 tablespoon unsalted butter for richness
  • 4 cloves garlic, finely minced for flavor
  • 1/4 cup honey for sweetness
  • 3 tablespoons low-sodium chicken stock for moisture
  • 1-2 tablespoons lemon juice for acidity
  • 1 teaspoon hot sauce optional, for heat
  • 1 teaspoon red chili pepper flakes for garnish and a bit of spice
  • 1 tablespoon chopped fresh parsley for garnish and freshness

Instructions
 

Preparation

  • Begin by placing the chicken breast cubes into a large salad bowl. Sprinkle in the cornstarch along with a generous pinch of kosher salt and freshly ground black pepper. Mix everything together gently to ensure that the chicken is evenly coated with the cornstarch and seasonings.

Cooking

  • Once melted, introduce the chicken to the skillet in a single layer. Cook the chicken pieces, turning occasionally, until they achieve a lovely golden brown color, about 6-8 minutes.
  • With the chicken nicely browned, pour in the minced garlic, honey, chicken stock, and lemon juice. Add the optional hot sauce for a hint of heat. Stir everything gently to coat the chicken evenly in the mixture.
  • Allow this to simmer until the sauce begins to thicken slightly.

Garnishing and Serving

  • Once the sauce has thickened to your liking, remove the skillet from the heat. Garnish your chicken with chopped fresh parsley and a sprinkle of red chili pepper flakes.
  • Serve over a bed of rice to soak up the delicious sauce.

Notes

Adjust the honey amount based on your sweetness preference. Ensure even cooking by cutting the chicken into uniform pieces. Keep an eye on the sauce while simmering to avoid over-thickening.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 15gSaturated Fat: 5gSodium: 500mgFiber: 1gSugar: 15g
Keyword comfort food, easy chicken recipe, Honey Garlic Chicken, quick dinner, weeknight meal
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