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+ servings

Easy Crockpot Honey BBQ Meatballs

Delicious and convenient meatballs with a sweet and smoky flavor, perfect for family dinners and gatherings, made effortlessly in a crockpot.
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Course Appetizer, Main Course
Cuisine American
Servings 6 servings
Calories 300 kcal

Ingredients
  

Meatball Mixture

  • 1 lb Ground beef Use quality ground beef for better flavor.
  • 1/2 cup Breadcrumbs Crucial for providing structure.
  • 1 large Egg Helps bind the meatballs.
  • 1/2 tsp Salt Enhances flavor.
  • 1/4 tsp Pepper Adds warmth.

Sauce

  • 1 cup BBQ sauce A good-quality BBQ sauce is essential.
  • 1/4 cup Honey Adds sweetness.

Instructions
 

Preparation

  • In a mixing bowl, combine the ground beef, breadcrumbs, and egg. Mix until uniform.
  • Season with salt and pepper, adjusting to taste.
  • Shape the mixture into small meatballs, about one inch in diameter.

Cooking

  • Pour half of the BBQ sauce into the crockpot.
  • Place the meatballs in the crockpot in a single layer.
  • Pour the remaining BBQ sauce over the meatballs, coating them well.
  • Cover and cook on low for 6 to 8 hours.
  • Check for doneness, ensuring meatballs reach an internal temperature of 160°F.

Notes

Use lightly oiled hands when shaping meatballs to avoid sticking. Experiment with different BBQ sauces for a unique flavor.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 25gProtein: 20gFat: 15gSaturated Fat: 5gSodium: 500mgFiber: 1gSugar: 10g
Keyword BBQ Meatballs, Crockpot Meatballs, Easy Meatballs, Party Food, Slow Cooker Recipes
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