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Crockpot Honey Garlic Chicken served with vegetables and rice

Crockpot Honey Garlic Chicken

This honey garlic chicken is a comforting blend of sweet honey and sharp garlic, making it a reliable dish for busy weeknights or relaxed weekends.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Dinner, Main Course
Cuisine American, Comfort Food
Servings 4 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 2 pounds Boneless chicken breasts Lean protein
  • 1/2 cup Honey Adds sweetness and moisture
  • 1/4 cup Soy sauce For salty depth, or coconut aminos for Whole30
  • 4 cloves Garlic, minced Provide aromatic flavor
  • 1 teaspoon Sriracha or red pepper flakes Optional for heat
  • 2 tablespoons Cornstarch For thickening the sauce

Vegetables (Optional)

  • 1 cup Bell peppers, chopped Adds color and texture
  • 1 cup Carrots, chopped Adds color and texture
  • 1 cup Snow peas Adds color and texture

Instructions
 

Preparation

  • Place the boneless chicken breasts in the bottom of the crockpot, spreading them out for even cooking.
  • In a separate bowl, mix together the honey, soy sauce, and minced garlic until well combined.
  • Pour the honey and soy sauce mixture over the chicken breasts, ensuring they are thoroughly covered.
  • If desired, sprinkle Sriracha or red pepper flakes over the mixture for added heat.
  • Add optional vegetables to the crockpot.

Cooking

  • Cover the crockpot with its lid and cook on low for about 6-7 hours or high for 3-4 hours.
  • When done, the chicken should be tender and easily shred with a fork.
  • Remove the chicken and vegetables from the pot onto a cutting board.
  • Mix cornstarch with a small amount of water to create a slurry, then stir it back into the remaining sauce to thicken.
  • Return the chicken and vegetables to the crockpot, tossing gently to coat in the thickened sauce.

Serving

  • Serve the honey garlic chicken warm, ideally over rice or with steamed vegetables.

Notes

For best results, marinate the chicken a few hours in advance and ensure even spacing in the crockpot. Store leftovers in an airtight container for up to three days or freeze for up to three months.

Nutrition

Serving: 1gCalories: 400kcalCarbohydrates: 30gProtein: 35gFat: 10gSaturated Fat: 1.5gSodium: 800mgFiber: 2gSugar: 14g
Keyword comfort food, crockpot chicken, easy dinner, Honey Garlic Chicken, weeknight meal
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