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–+ servings
Crockpot Broccoli Cheddar Chicken dish served in a bowl with cheese topping.

Crockpot Creamy Broccoli Cheddar Chicken

A comforting crockpot dish combining tender chicken, vibrant broccoli, and a creamy cheddar sauce, perfect for weeknights or gatherings.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Dinner, Main Course
Cuisine American
Servings 6 servings
Calories 480 kcal

Ingredients
  

Main Ingredients

  • 2 pounds Chicken Breasts Lean protein
  • 1 can Cream of Chicken Soup Adds creaminess
  • 1 cup Chicken Broth Provides moisture
  • 2 cups Broccoli Florets Adds color and nutrition
  • 1 cup Shredded Cheddar Cheese Introduces creaminess and sharp flavor
  • 4 ounces Cream Cheese Contributes to richness
  • 2 tablespoons Olive Oil Adds moisture and flavor

Seasonings

  • 1 teaspoon Garlic Powder Enhances flavor
  • 1 teaspoon Onion Powder Adds depth
  • 1 teaspoon Salt Seasoning
  • 1 teaspoon Black Pepper Brings warmth

Instructions
 

Preparation

  • Place the chicken breasts into the crockpot.
  • Pour the cream of chicken soup over the chicken.
  • Add the chicken broth and stir gently to combine.
  • Sprinkle garlic powder, onion powder, salt, and black pepper over the mixture.
  • Fold in the broccoli florets gently.
  • Cut cream cheese into small cubes and scatter on top.
  • Drizzle olive oil over the top.

Cooking

  • Cover and cook on low for about 6–8 hours or high for 3–4 hours, checking that the chicken is fully cooked.

Notes

Serve over rice or pasta, and enjoy leftovers in a breakfast scramble or with a side salad. For best results, sear chicken before adding to crockpot and use fresh broccoli.

Nutrition

Serving: 1gCalories: 480kcalCarbohydrates: 10gProtein: 40gFat: 30gSaturated Fat: 15gSodium: 800mgFiber: 2gSugar: 2g
Keyword Broccoli Cheddar Chicken, comfort food, Creamy Chicken Recipe, crockpot chicken, easy dinner
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