Want better flavor? Brown your meat or onions before adding them. Don’t overload the pot—keep it under 3/4 full. Avoid opening the lid during cooking unless necessary. For soups and stews, add delicate ingredients like spinach or peas near the end. Crock pot liners make cleanup much easier!
Keyword crockpot, One-Pot Meals, slow cooker, Soup, Stew, Vegetarian