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Easy Baked Chicken Taquitos on a plate with toppings

Baked Chicken Taquitos

Baked Chicken Taquitos are easy to prepare, featuring a delightful combination of shredded chicken and pepperjack cheese wrapped in warm tortillas. Perfect for busy weeknights or casual gatherings.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer, Main Course, Snack
Cuisine Mexican
Servings 4 servings
Calories 300 kcal

Ingredients
  

Filling Ingredients

  • 3 ounces cream cheese, softened Adds creaminess
  • 1/4 cup salsa (red or green) Adds moisture and flavor
  • 1 tablespoon lime juice Enhances flavor
  • 1/2 teaspoon cumin Provides warmth
  • 1/2 teaspoon chili powder Adds mild heat
  • 1/2 teaspoon onion powder Offers savory notes
  • 2 cloves garlic, minced Contributes aromatic flavor
  • 3 tablespoons chopped cilantro or parsley Brings freshness
  • 2 small scallions, diced Adds crunch and mild onion flavor
  • 2 cups shredded cooked chicken Main protein component
  • 1 cup pepperjack cheese Provides creaminess and spice

Wrapping Ingredients

  • 12 6-inch flour tortillas Wraps filling

Instructions
 

Preparation

  • In a mixing bowl, combine the softened cream cheese and salsa. Stir until well blended and smooth.
  • Add the lime juice, cumin, chili powder, onion powder, minced garlic, chopped cilantro or parsley, and diced scallions to the cream cheese mixture. Mix everything thoroughly.
  • Fold in the shredded cooked chicken and pepperjack cheese until well incorporated.
  • Preheat your oven to the recommended temperature before wrapping the taquitos.

Assembly

  • Place a portion of the chicken and cheese mixture along one edge of a tortilla and roll it tightly around the filling.
  • Repeat the process with all tortillas, placing them seam-side down on a baking sheet lined with parchment paper.
  • Lightly spray the tops with cooking spray and sprinkle with kosher salt.

Baking

  • Bake the taquitos in the preheated oven until golden and crispy, checking for doneness occasionally.

Notes

Ensure the cream cheese is fully softened. Don’t overstuff the tortillas to prevent tearing. For extra crunch, bake in a single layer.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 10gSodium: 400mgFiber: 2gSugar: 3g
Keyword Baked Chicken Taquitos, comfort food, easy chicken recipe, quick dinner, Taquitos Recipe
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